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Multiple Choice
Where does the chemical digestion of table sugar (sucrose) begin in the human body?
A
Stomach
B
Small intestine
C
Mouth
D
Large intestine
Verified step by step guidance
1
Understand that sucrose is a disaccharide composed of glucose and fructose linked by a glycosidic bond.
Recognize that the digestion of carbohydrates, including sucrose, begins in the mouth.
Identify the enzyme responsible for the initial breakdown of sucrose in the mouth, which is salivary amylase.
Explain that salivary amylase starts the process of breaking down complex carbohydrates into simpler sugars, although it does not fully digest sucrose.
Note that while the mouth initiates the digestion of sucrose, further digestion and absorption occur in the small intestine.