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Multiple Choice
What is anaerobic fermentation in the context of anaerobic respiration?
A
A process that occurs in the absence of oxygen to produce ATP
B
A process that occurs in the presence of oxygen to produce ATP
C
A process that converts glucose into carbon dioxide and water
D
A process that requires light to produce energy
Verified step by step guidance
1
Understand the context of anaerobic fermentation: It is a biological process that occurs in the absence of oxygen.
Recognize that anaerobic fermentation is a type of anaerobic respiration, which is used by cells to generate energy (ATP) without oxygen.
Identify the main substrates and products: In anaerobic fermentation, glucose is typically converted into simpler compounds like lactic acid or ethanol, along with ATP.
Differentiate from aerobic processes: Unlike aerobic respiration, which requires oxygen and produces carbon dioxide and water, anaerobic fermentation does not involve oxygen and results in different end products.
Conclude that anaerobic fermentation is specifically a process that occurs in the absence of oxygen to produce ATP, aligning with the first option provided in the question.