Multiple Choice
Which statement is true regarding the earliest photosynthetic organisms on Earth?
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Intro to Organic Chemistry
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In what year were the first Flavr Savr tomatoes made available to the public?
A
1997
B
2001
C
1994
D
1989
Verified step by step guidance1
Identify the context of the problem: The Flavr Savr tomato was the first genetically modified food to be approved for human consumption.
Understand the significance: The Flavr Savr tomato was developed to have a longer shelf life by suppressing the polygalacturonase enzyme, which is responsible for the softening of the tomato.
Research the timeline: The Flavr Savr tomato was developed by Calgene, a biotechnology company, and received FDA approval in 1994.
Recognize the options given: The problem provides multiple years, but the correct historical context indicates that 1994 is the year they were made available to the public.
Conclude with the correct year: Based on historical records, the Flavr Savr tomatoes were indeed made available to the public in 1994.
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