Unsaturated fatty acids require specific adjustments during beta oxidation due to the presence of double bonds. While trans configurations can proceed without modification, cis configurations necessitate rearrangement. The goal is to position the double bond correctly, typically between the 2nd and 3rd carbon atoms. If the double bond is not in the correct position, an enzyme called isomerase is employed to shift it, allowing normal beta oxidation to continue. However, it is important to note that this rearrangement does not produce FADH2 since the initial step of beta oxidation, which introduces a double bond, is bypassed.
In cases where multiple unsaturations exist, isomerase may not suffice, and NADPH is required to reduce the double bond. NADPH acts as an electron carrier, similar to NADH, and upon donating electrons, it converts to NADP+. Following this reduction, the double bond can be repositioned, allowing beta oxidation to proceed. For fatty acids with odd numbers of carbons, the final round of beta oxidation yields a 5-carbon molecule, which is split into one acetyl CoA (2 carbons) and one propanoyl CoA (3 carbons). The propanoyl CoA must be converted to succinyl CoA, a process that consumes ATP and is essential for its entry into the citric acid cycle (TCA cycle).
When analyzing palmitic acid, a 16-carbon fatty acid, a simple calculation can determine the number of acetyl CoA produced and the rounds of beta oxidation required. The formula is half the number of carbons minus one: (16/2) - 1 = 7 rounds of beta oxidation, resulting in 8 acetyl CoA. Each round of beta oxidation generates 1 FADH2 and 1 NADH, leading to a total of 7 FADH2 (yielding 10.5 ATP) and 7 NADH (yielding 17.5 ATP). The 8 acetyl CoA produced enter the citric acid cycle, where each generates additional ATP, FADH2, and NADH. Specifically, 8 acetyl CoA yield 8 FADH2 (12 ATP), 24 NADH (60 ATP), and 8 ATP or GTP from the cycle.
In total, the complete oxidation of palmitic acid through beta oxidation and the citric acid cycle results in approximately 108 ATP. This high energy yield raises the question of why glucose is often preferred as an energy source despite the greater ATP yield from fatty acids. The answer lies in the energy density per weight; glucose provides more energy relative to its weight compared to fatty acids, making it a more efficient fuel source in certain metabolic contexts.