Citrus fruits are rich in citric acid, a compound with three COOH groups. Explain the following:
b. The third pKa is greater than the pKa of acetic acid.
Citrus fruits are rich in citric acid, a compound with three COOH groups. Explain the following:
b. The third pKa is greater than the pKa of acetic acid.
Given the structure of ascorbic acid (vitamin C):
(a) Is ascorbic acid a carboxylic acid?
(b) Compare the acid strength of ascorbic acid (pKa = 4.71) with acetic acid.
Which is a stronger base: ethoxide ion or acetate ion? Give pKb values (without looking them up) to support your choice.
Given the structure of ascorbic acid (vitamin C):
(c) Predict which proton in ascorbic acid is the most acidic.
(d) Draw the form of ascorbic acid that is present in the body (aqueous solution, pH = 7.4)
Arrange the following compounds in order of decreasing acidity.
CH3COOH, CH3OH, CH3CH3, CH3SO3H, CH3NH2, CH3SH, CH3C≡CH
Why is imidazole a stronger acid (pKa ~ 14.4) than pyrrole (pKa ~ 17)?
The Ka of phenylacetic acid is 5.2 × 10−5, and the pKa of propionic acid is 4.87.
a. Calculate the pKa of phenylacetic acid and the Ka of propionic acid.
b. Which of these is the stronger acid? Calculate how much stronger an acid it is.
Estimate the Keq for the following reactions based on the stability of the anions involved.
(a)
Does methanol behave as an acid or a base when it reacts with methylamine?
Which of the following bases can remove a proton from a terminal alkyne in a reaction that favors products?
You are planning to carry out a reaction that produces protons. The reaction will be buffered at pH = 10.5. Would it be better to use a protonated methylamine/methylamine buffer or a protonated ethylamine/ethylamine buffer? (pKa of protonated methylamine = 10.7; pKa of protonated ethylamine = 11.0)
Any base whose conjugate acid has a pKa greater than ______ can remove a proton from a terminal alkyne to form an acetylide ion (in a reaction that favors products).