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Multiple Choice
The osmotic pressure of blood is 5950.8 mmHg at 41°C. What mass of glucose, C6H12O6, is needed to prepare 5.51 L of solution. The osmotic pressure of the glucose solution is equal to the osmotic pressure of blood.
A
54.7 g
B
0.304 g
C
419 g
D
302 g
Verified step by step guidance
1
First, understand that osmotic pressure (π) can be calculated using the formula: π = iMRT, where i is the van't Hoff factor (which is 1 for glucose, a non-electrolyte), M is the molarity of the solution, R is the ideal gas constant (0.0821 L·atm/mol·K), and T is the temperature in Kelvin.
Convert the given temperature from Celsius to Kelvin by adding 273.15 to the Celsius temperature: T(K) = 41 + 273.15.
Convert the osmotic pressure from mmHg to atm using the conversion factor: 1 atm = 760 mmHg. So, π(atm) = 5950.8 mmHg / 760 mmHg/atm.
Rearrange the osmotic pressure formula to solve for molarity (M): M = π / (iRT). Substitute the values for π, i, R, and T into the equation to find the molarity of the glucose solution.
Finally, calculate the mass of glucose needed using the formula: mass = Molarity (M) × Volume (L) × Molar Mass of glucose (C6H12O6, which is approximately 180.18 g/mol). Use the volume of the solution (5.51 L) and the molarity calculated in the previous step to find the mass of glucose required.