Spinach contains a lot of iron but is not a good source of dietary iron because nearly all the iron is tied up in the oxalate complex [Fe(C2O4)3]3-. (b) Under the acidic conditions in the stomach, the Fe3+ concentration should be greater because of the reaction [Fe(C2O4)3]3-(aq) + 6 H3O+(aq) ⇌ Fe3+(aq) + 3 H2C2O4(aq) + 6 H2O(l) Show, however, that this reaction is nonspontaneous under standard-state conditions. (For H2C2O4, Ka1 = 5.9 × 10-2 and Ka2 = 6.4 × 10-5.)
Determine the equilibrium constant \(K_{eq}\) for the reaction using the given \(K_{a1}\) and \(K_{a2}\) values for oxalic acid (\(\text{H}_2\text{C}_2\text{O}_4\)).
Calculate the \(K_{eq}\) for the reverse reaction by considering the dissociation of \(\text{H}_2\text{C}_2\text{O}_4\) into \(\text{H}^+\) and \(\text{C}_2\text{O}_4^{2-}\) using \(K_{a1}\) and \(K_{a2}\).
Use the relationship \(K_{eq} = \frac{1}{K_{sp}}\) to find the \(K_{sp}\) of the complex \([\text{Fe(C}_2\text{O}_4)_3]^{3-}\).
Conclude that if \(K_{eq} < 1\), the reaction is nonspontaneous under standard-state conditions.
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Key Concepts
Here are the essential concepts you must grasp in order to answer the question correctly.
Complex Ion Formation
Complex ions are formed when metal ions bind to ligands, which are molecules or ions that can donate electron pairs. In the case of spinach, iron is complexed with oxalate ions to form [Fe(C2O4)3]3-, making the iron less bioavailable. Understanding complex ion formation is crucial for analyzing how metal ions interact with other species in biological systems.
Acid-base equilibria involve the transfer of protons (H+) between species in solution, which can affect the solubility and availability of ions. The reaction provided shows how the acidic environment in the stomach can influence the concentration of Fe3+ ions by shifting the equilibrium. Knowledge of acid-base equilibria is essential for predicting how changes in pH can impact chemical reactions.
Gibbs free energy (G) is a thermodynamic potential that helps predict whether a reaction will occur spontaneously. A reaction is spontaneous if the change in Gibbs free energy (ΔG) is negative. To determine the spontaneity of the given reaction, one must calculate ΔG using standard-state conditions and the equilibrium constants provided, which is fundamental in thermodynamics.