A 125 ml sample of water at 293.2 K was heated for 8 minutes 25 seconds with a constant temperature increase of 3 degrees Fahrenheit per minute. What is the final temperature of the water in degrees Celsius?

Suppose that to a mug containing 125 mL of water at a temperature of 90.0 °C we add 165 mL of water at an unknown temperature and mix the contents well. What is that unknown temperature if the final temperature of water in the mug is 58.3 °C?

The temperature of a room is 19.1 °C. What is this temperature expressed in Kelvin (K)?

What volume of water (in mL), initially at 75.6 °C, needs to be mixed with 229 mL of water, initially at 20.7 °C, so that the final temperature of the water is 41.8 °C? Assume that the density of water remains constant over the above temperature range.

What will be the final temperature in °C if a 5.00-g silver ring at 37.0 °C gives off 25.0 J of heat to its surroundings? (specific heat = 0.235 J g^-1 °C^-1)

How many calories are needed to raise the temperature of 32g of water from 12 degrees Celsius to 54 degrees Celsius?

What temperature range is referred to as the 'danger zone' for foodborne illnesses?

How does an increase in temperature affect the rate of diffusion?

How does an increase in temperature affect the rate of diffusion?