Table of contents
- 0. Functions(0)
- 1. Limits and Continuity(0)
- 2. Intro to Derivatives(0)
- 3. Techniques of Differentiation(0)
- 4. Derivatives of Exponential & Logarithmic Functions(0)
- 5. Applications of Derivatives(0)
- 6. Graphical Applications of Derivatives(0)
- 7. Antiderivatives & Indefinite Integrals(0)
- 8. Definite Integrals(0)
- 9. Graphical Applications of Integrals(0)
- 10. Integrals of Inverse, Exponential, & Logarithmic Functions(0)
- 11. Techniques of Integration(0)
- 12. Trigonometric Functions(0)
- Angles(0)
- Trigonometric Functions on Right Triangles(0)
- Solving Right Triangles(0)
- Trigonometric Functions on the Unit Circle(0)
- Graphs of Sine & Cosine(0)
- Graphs of Other Trigonometric Functions(0)
- Trigonometric Identities(0)
- Derivatives of Trig Functions(0)
- Integrals of Basic Trig Functions(0)
- Integrals of Other Trig Functions(0)
- 13: Intro to Differential Equations(0)
- 14. Sequences & Series(0)
- 15. Power Series(0)
- 16. Probability & Calculus(0)
0. Functions
Common Functions
0. Functions
Common Functions: Videos & Practice Problems
2 of 0
Problem 2Multiple Choice
Yeast colonies can be considered cylinders of constant height. The number of yeast cells in a colony can be calculated using the linear function N(A)=CsA, where the constant Cs is the cell-surface coefficient, and A is the cross-sectional area of the colony. Debaryomyces fabryi is a yeast commonly found in all types of cheese. Determine the value of Cs for a colony of this yeast with a cross-sectional area of 50 mm2 containing 260×106 yeast cells. Calculate the number of yeast cells in the colony with a cross-sectional area of 100 mm2.
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